our menu

Sushi Zone offers an extensive menu of sushi and Japanese fare, including traditional dishes like udon noodles, tempura, sunomono salads, bento and more. Take some time and review the highlights of our menu listed here.  If you're not sure what to order first, we have some suggestions in our FAQ.

 


sushi buffet

monday through friday, 11:30 a.m.-1:30 p.m.

our daily sushi buffet includes more than 15 items, including rolled sushi, salad, soup, tempura, chicken teriyaki, crab puffs, gyoza, yakisoba, ginger beef, fried rice, brown rice, coconut-breaded tilapia and dessert

weekday lunch  ~10.95

kids 10 and under: weekday lunch  ~6.95

Sushi Zone does not currently offer a dinner buffet option for adults or children


happy hour

sake-ritamonday through friday, 5:30-7 p.m., Saturday, 5-7 p.m.

appetizers ~2, any item

edamame, seaweed salad, crab puff, teriyaki buffalo wings, vegetable tempura or stuffed jalapeño

sushi  ~2, any item

california roll, phillys roll, tempura jalapeño/cream cheese roll, spicy salmon roll, creamy california roll, calamari lettuce wrap roll

drinks ~2, any item

margarita, domestic beer, small hot sake, sake-rita, sake-tini, a glass of plum wine, hana or nigori sake

house or sparkling wine ~10, per bottle

house wine ~3, per glass

* happy hour prices not available with any other coupons or discounts


signature appetizers

calamari frites salad

calamari frites salad  ~7.95

panko-breaded calamari over greens tossed with crushed wasabi peas in our original sesame dressing

roasted garlic tofu steak  ~5.25

pan-fried tofu with fried onion in a roasted garlic sauce

tuna carpaccio  ~12.95

sliced ahi tuna prepared with olive oil and Japanese seasonings

seared albacore and soba noodles  ~8.95

buckwheat noodles, seared albacore tuna and limed onion prepared with our original sesame dressing, olive oil and white balsamic

tako boots  ~9.95

grilled madako octopus prepared with capers, olive oil and japanese seasonings

seared albacore and soba noodlescharred tuna steak  ~12.95

charred, peppered tuna prepared medium-rare with fried onions and mango-tomatillo salsa

baked mussel  ~7.95

green mussel, shiitake and spinach on a half-shell baked with masago mayo

salmon ceviche  ~11.95

fresh salmon marinated in citrus juices and lemon grass prepared with limed onion and cilantro

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dinner entrées

wasabi steakchicken teriyaki  ~10.95

charbroiled chicken in our original teriyaki glaze

chicken katsu  ~10.95

seared chicken cutlet served with dipping sauce

vegetable tempura  ~9.95

vegetables deep-fried in a light batter

sesame chicken  ~11.95

sautéed, boneless chicken served in our original sesame sauce

tonkatsu  ~11.95

japanese-style pork cutlet served with dipping sauce

negima lunchnegima  ~15.95

grilled, sliced beef rolls stuffed with scallions, carrots and asparagus, served in our original teriyaki glaze

beef teriyaki  ~15.95

charbroiled new york strip loin in our original teriyaki glaze

wasabi steak  ~16.95

sautéed new york strip steak with fresh wasabi sauce

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seafood

coconut-breaded tilapiaginger tilapia  ~10.95

pan-seared tilapia in our original ginger sauce

grilled mackerel  ~11.95

grilled norwegian mackerel, lightly salted 

pepper-crusted seared tuna  ~18.95

seared, peppered tuna, prepared medium-rare with fried onions and black bean sauce

salmon teriyaki  ~15.95

grilled king salmon in our original teriyaki glaze

shrimp tempurashrimp tempura  ~15.95

shrimp and vegetables deep-fried in a light batter

rosemary-seared salmon  ~15.95

seared, marinated king salmon in our rosemary ginger sauce 

miso sea bass  ~18.95

sea bass grilled in our miso glaze and served with vegetable tempura

coconut-breaded red snapper  ~12.95

grilled red snapper, breaded in fresh coconut and served with sweet chili sauce

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signature sushi rolls

red hot darvish  ~9.95

tempura gobo root, asparagus and avocado topped with tuna carpaccio, alfalfa sprout, shredded red pepper and chipotle aioli

don't worry be happyfield of dreams  ~9.95

asparagus and kakiage tempura, topped with beef tataki and mango-tomatillo salsa

fire dragon  ~10.95

spicy tuna, fresh salmon, cucumber and chives, topped with tuna, red chili sauce, jalapeno and shredded pepper

caterpillar roll  ~11.95

shrimp tempura and eel, topped with avocado and a sweet eel glaze

don’t worry, be happy  ~10.95

california rolls, pan-seared and served open-faced with toppings of poki tuna and cilantro, smoked salmon and onion, and snow crab and fuji apple

p-town roll  ~13.95

three lettuce wrap rolls featuring spicy tuna, panko-breaded oyster and pan-seared lobster tail in lemon butter

fire dragon rollspiral roll  ~8.95

tuna, fresh salmon, shrimp and snow crab, wrapped in thinly sliced cucumber

road to the super bowl  ~11.95

shrimp tempura, avocado, cilantro, seared tuna and sweet chili, topped with a black bean sauce

dancing el niño  8.95

fried calamari, avocado, radish sprout and smelt egg topped with spicy mayo and sweet sauce on a bed of fried yam

italian overture  ~8.95

tempura calamari, sun-dried tomato, avocado and balsamic, topped with prosciutto and orange aioli

the mango connection  ~8.95

spicy tuna, asparagus, cilantro, limed onion and sesame seed, topped with mango chili

fiesta roll  ~8.95

tempura roll with crab stick, cream cheese, avocado and pickled jalapeno, topped with sweet sauce

field of dreamssaigon paradise  ~8.95

coconut-breaded shrimp, asparagus, avocado, cilantro and spicy mayo, wrapped in rice paper

volcano roll  ~12.95

california roll, topped with scallops and spicy mayo and baked

dynamite blast  ~7.95

california roll, topped with baked salmon, jalapeno with chipotle and sun-dried tomato pesto

mach 6.2  ~7.25

yellowtail, shrimp, fresh jalapeno, cucumber, rocket-fuel mustard and red chili sauce


other tasty rolls

sashimi bcucumber roll  ~3.50

fresh cucumber

phillys roll ~5.75

smoked salmon, cream cheese and avocado

veggie roll  ~4.50


asparagus, cucumber, carrot and avocado

sea eel roll  ~5.25

salt water eel, cucumber and sweet soy glaze

spider roll  ~8.95

fried soft-shell crab, avocado and cucumber

kamikaze roll  ~4.95

fresh salmon, scallop, cucumber and rocket-fuel mustard

caterpillar rollscallop roll  ~5.75

scallop, smelt egg, mayo and cucumber

calamari roll ~5.25


tempura calamari, avocado and cucumber

charred tuna roll  ~5.95


charred tuna, cucumber, green onion and sesame seeds with cajun seasonings

vegetable tempura roll  ~4.95

tempura sweet potato, broccoli, green bean and sweet sauce

texas rangers roll  ~7.50


snow crab, shrimp, cream cheese, fresh mango and smelt egg

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kid’s menu

chicken teriyaki, pasta, fried rice and fruit  ~5.75

charbroiled chicken in our original teriyaki glaze, served with pasta, fried rice and fruit

chicken katsu  ~5.75

sliced, boneless, skinless chicken thighs that are battered and covered in panko bread crumbs and fried

shrimp and vegetable tempura  ~6.75

shrimp and vegetables deep-fried in a light batter


desserts

plum wine crème brûlée   ~6.95

vanilla custard made with plum wine and topped with a layer of caramelized sugar

green tea flangreen tea flan  ~4.75

our original recipe of flan with a japanese twist

mango mousse cake  ~4.75

moist sponge cake layered with mango mousse

banana spring rolls with ice cream  ~5.25

banana spring rolls, drizzled with honey and powdered sugar and served with green tea ice cream

ice cream  ~3.50

green tea, red bean or vanilla

tempura ice cream  ~4.50

green tea, red bean or vanilla ice cream deep-fried in a light batter


drinks

In addition to colas, iced and hot tea, Sushi Zone also carries a variety of wines, beer and sake.  Additionally, we serve our original recipe sour apple sake-tinis, sake-ritas and margaritas.

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