Seafood Entrées

 

 

Served with steamed rice and miso soup or tossed salad.

 

MISO SEA BASS

17.95

Grilled miso sea bass, served with vegetable tempura.

 

COCONUT BREADED ORANGE ROUGHY

12.95

Searved with mango chili sauce.

 

TILAPIA WITH GINGER SAUCE

10.95

Pan seared talapia with homemade ginger sauce.

 

GRILLED MACKEREL

10.95

Grilled Norwegian mackerel lightly salted.

 

PEPPER CRUSTED SEARED TUNA     

17.95

Seared peppered yellow fin tuna, served with black bean sauce.

 

SALMON TERIYAKI   

14.95

Grilled Canadian salmon, served with teriyaki glaze.

 

SHRIMP TEMPURA     

14.95

Shrimp and vegetables fried with light batter.

 

ROSEMARY SEARED SALMON 

14.95

Seared – marinated king salmon in rosemary ginger sauce.

 

 

Shrimp Tempura