Lunch Entrées
Served with steamed rice and choice of miso soup or tossed salad.
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CHICKEN TERIYAKI |
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Charbroiled chicken with original teriyaki glaze.
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SESAME CHICKEN |
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Sautéed boneless chicken, served with our original sesame sauce.
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BEEF TERIYAKI |
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Charbroiled beef with teriyaki glaze.
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TONKATSU |
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Japanese style pork cutlet served with dipping sauce.
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CHICKEN-KATSU |
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Chicken cutlet served with dipping sauce.
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GYOZA |
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Japanese style beef dumpling.
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NEGIMA |
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Grilled-sliced beef rolls stuffed with scallions and asparagus served with teriyaki glaze.
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WASABI STEAK |
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Sautéed strip loin steak with fresh wasabi sauce.
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KINOKO MISO STEAK |
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Grilled New York cut steak with Japanese mushroom miso sauce.
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Chicken Teriyaki
Negima